Weekly menu
Fiecare meniu la Stradale Carnivale este întotdeauna pregătit în casă, din ingrediente proaspete, pentru preparate nutritive și delicioase.
Monday
17 August
Snack for EC2 - KG
Fruit/Vegetable:
-
Drink/Dairy:
-
Carbs:
-
Snack for Grade 1 - Grade 5
Fruit/Vegetable:
-
Drink/Dairy:
-
Carbs:
-
Menu Ec2 - Grade 1
Soup:
-
Main dish:
-
Side dish:
-
Vegetables:
-
Dessert:
-
Daily Menu for 2nd Grade - 12th Grade
Meat Soup:
Traditional Chicken Meatballs Soup
Vegan Soup:
Tomatoes Cream Soup
Red Meat:
Moldavian Pork Stew
White Meat:
Roasted Chicken Drumsticks
Fish:
Teriyaki Pike Perch File
Vegetarian:
Green Beans Stew
Steamed/Baked Veggies:
Mix Steamed Vegetables (gluten free)
Side dish:
Simple Basmati Rice
Salad:
Cabbage salad with Dill
Dessert:
Fresh fruit
Tuesday
18 August
Snack for EC2 - KG
Fruit/Vegetable:
Cherry Tomatoes or Cucumbers Sticks
Drink/Dairy:
Low Fat Milk
Carbs:
Cheese Cubes & Crackers (gluten free option on request)
Snack for Grade 1 - Grade 5
Fruit/Vegetable:
Cherry Tomatoes or Cucumbers Sticks
Drink/Dairy:
Low Fat Milk
Carbs:
Cheese Cubes & Crackers (gluten free option on request)
Menu Ec2 - Grade 1
Soup:
-
Main dish:
-
Side dish:
-
Vegetables:
-
Dessert:
-
Daily Menu for 2nd Grade - 12th Grade
Meat Soup:
Traditional Pork Soup
Vegan Soup:
Carrots Cream Soup
Red Meat:
PASTA Day: Pasta Beef Bolognese
White Meat:
PASTA Day: Pasta Alfredo with Chicken Breast / Pasta Mac & Cheese
Fish:
Braded Cod Fish File
Vegetarian:
Raviolli with Pesto
Steamed/Baked Veggies:
Mix Beans: Green & Yellow
Side dish:
Simple Steamed Pasta
Salad:
Mix Green Salad
Dessert:
Fresh Fruit or Vanilla & Jam Cake
Wednesday
19 August
Snack for EC2 - KG
Fruit/Vegetable:
Banana and Plums & Carrots Sticks
Drink/Dairy:
Fruit Tea
Carbs:
Butter Mini Croissant (gluten free option on request)
Snack for Grade 1 - Grade 5
Fruit/Vegetable:
Banana and Plums & Carrots Sticks
Drink/Dairy:
Fruit Tea
Carbs:
Butter Mini Croissant (gluten free option on request)
Menu Ec2 - Grade 1
Soup:
Traditional Beef Soup
Main dish:
Pasta Sauce: Beef Bolognese / Mac & Cheese / Pesto
Side dish:
Simple Steamed Pasta
Vegetables:
Steamed Vegetables
Dessert:
Fresh fruit
Daily Menu for 2nd Grade - 12th Grade
Meat Soup:
Traditional Beef Soup
Vegan Soup:
Cauliflower Cream Soup
Red Meat:
Italian Porchetta with Fine Herbs
White Meat:
Chicken "Ostropel"
Fish:
Steamed Salmon File
Vegetarian:
Cabbage Stew
Steamed/Baked Veggies:
Broccoli & Baby Carrots & Cauliflower
Side dish:
Polenta / Vegetables Pilaf Rice
Salad:
Pickles Salad
Dessert:
Fresh Fruit or Carrot Cake
Thursday
20 August
Snack for EC2 - KG
Fruit/Vegetable:
Pears and Aaricots / Yellow Bell pepper and cucumber sticks
Drink/Dairy:
Low Fat Milk
Carbs:
Crosttini with mozzarella and olives (gluten free option on request)
Snack for Grade 1 - Grade 5
Fruit/Vegetable:
Pears and Aaricots / Yellow Bell pepper and cucumber sticks
Drink/Dairy:
Low Fat Milk
Carbs:
Tramezzini with mozzarella and olives (gluten free option on request)
Menu Ec2 - Grade 1
Soup:
Vegetables Cream Soup
Main dish:
Chicken Strips
Side dish:
Mashed Potatoes
Vegetables:
Steamed Vegetables
Dessert:
Fresh fruit
Daily Menu for 2nd Grade - 12th Grade
Meat Soup:
Beef Tripe Soup
Vegan Soup:
Vegetables Cream Soup
Red Meat:
Pork & Vegetables
White Meat:
Roasted Chicken Wings
Fish:
Zander Fish File with Lemon
Vegetarian:
Spinach Stew
Steamed/Baked Veggies:
Corn & Baby Carrots
Side dish:
Fied Rice / Mashed Potatoes
Salad:
Fattoush Salad
Dessert:
Fresh Fruit or Donuts
Friday
21 August
Snack for EC2 - KG
Fruit/Vegetable:
Apples & Grapes or Red Bellpeppers Sticks
Drink/Dairy:
Mint Tea
Carbs:
Half Bun & Cream Cheese
Snack for Grade 1 - Grade 5
Fruit/Vegetable:
Apples & Grapes or Red Bellpeppers Sticks
Drink/Dairy:
Mint Tea
Carbs:
Half Bun & Cream Cheese
Menu Ec2 - Grade 1
Soup:
Traditional Turkey Soup
Main dish:
Chicken Breast File
Side dish:
Cous Cous
Vegetables:
Steamed Vegetables
Dessert:
Fresh fruit
Daily Menu for 2nd Grade - 12th Grade
Meat Soup:
Traditional Turkey Soup
Vegan Soup:
Potatoes Cream Soup with Cumin Seeds
Red Meat:
Beef Lasagna
White Meat:
Tandoori Chicken Wings
Fish:
Breaded Cod File
Vegetarian:
Coconut Vegetables Curry
Steamed/Baked Veggies:
Mix Grilled Vegetables
Side dish:
Polenta / Cous Cous
Salad:
Baked Pepper Salad
Dessert:
FRESH FRUITS