Weekly menu
Fiecare meniu la Stradale Carnivale este întotdeauna pregătit în casă, din ingrediente proaspete, pentru preparate nutritive și delicioase.
Monday
18 May
Breakfast for Kindergarten
Fruits 10:00 AM:
Apple
Drink/Dairy:
Tea
Carbs:
Wholemeal Bread (gluten free option on request) with Cream Cheese with Sun-Dried Tomatoes and Cucumber
Snack 16:00 PM:
Oats cookie
Lunch for Kindergarten &Nursery
Soup:
Chicken Soup with Noodles
Main dish:
Oven Baked Cutlet
Side dish:
Sweet potatoes& quinoa mix &cous-cous
Vegetables:
Fresh /Steamed Mix Vegetables (vegan)
Bread:
Wholemeal Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Chicken Soup with Noodles
Vegan Soup:
Creamy Root Vegetables Soup with Coconut Milk
White Meat:
Tandoori Chicken Thighs with Yogurt Sauce &Mint (gluten free)
Red Meat:
Grilled Pork Cutlet
Fish:
Oven Baked fish with chickpeas&sweet potatoes
Vegetarian:
Cauliflower Gratin
Steamed/Baked Veggies:
Mix of Sweet Potatoes&Quinoa&Red beans & cous-cous
Side dish:
Oven Baked Potatoes with butter
Salad:
Green Mix with Cabbage, Green Salad &Cucumber(vegan)
Dessert:
Fresh Fruit Or Homemade Daily Dessert
Tuesday
19 May
Breakfast for Kindergarten
Fruits 10:00 AM:
Pear
Drink/Dairy:
-
Carbs:
Homemade Focaccia (gluten free option on request) with Buckwheat & Vegetable Omelette and Tomatoes
Snack 16:00 PM:
Homemade Muffin with corn flour&forest fruits (sugar free)
Lunch for Kindergarten &Nursery
Soup:
Minestrone Soup
Main dish:
Penne alfredo with chicken
Side dish:
-
Vegetables:
Fresh/ Steamed Mix Vegetables (vegan)
Bread:
Wholemeal Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Traditional White Pork Soup
Vegan Soup:
Minestrone
White Meat:
Alfredo Chicken Pasta-SPECIAL OF THE DAY
Red Meat:
Pork souvlaki
Fish:
Oven Baked Flounder Fish in corn crust
Vegetarian:
Spaghetti with Tomato Sauce&Basil (gluten free option on request) SPECIAL OF THE DAY
Steamed/Baked Veggies:
Broccoli&Baby Carrot
Side dish:
Simple Boiled Pasta (gluten free option on request)
Salad:
Fresh salad with cucumber and yogourt
Dessert:
Fesh Fruit Or Homemade Daily Dessert
Wednesday
20 May
Breakfast for Kindergarten
Fruits 10:00 AM:
Vegetables sticks
Drink/Dairy:
Fruits Tea
Carbs:
Semolina Pudding with Milk & Chia Seeds (for alergies: Semolina Pudding with Almond milk)
Snack 16:00 PM:
Banana
Lunch for Kindergarten &Nursery
Soup:
Creamy Tomato Soup
Main dish:
Turkey Strips with Vegetables
Side dish:
Rice
Vegetables:
Fresh/ Steamed Mix Vegetables (vegan)
Bread:
Wholemeal Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Traditional Chicken Soup
Vegan Soup:
Creamy Tomato Soup
White Meat:
Turkey Strips with Vegetables
Red Meat:
BBQ Ribs
Fish:
Homemade fish Nuggets
Vegetarian:
Cabbage with Rice&Mushroom (Vegan)
Steamed/Baked Veggies:
Mix of Kidney Beans & Green Peas & Corn (gluten free)
Side dish:
Basmati Rice
Salad:
Coleslaw Salad
Dessert:
Fresh fruit or Vegan Carrot Cake
Thursday
21 May
Breakfast for Kindergarten
Fruits 10:00 AM:
Apple
Drink/Dairy:
Tea
Carbs:
Wholemeal Bread (gluten free option on request) with Spreadable Cream with Egg &Greek Yogurt and bell pepper
Snack 16:00 PM:
Apple Muffin (sugar free)
Lunch for Kindergarten &Nursery
Soup:
Beef Soup
Main dish:
Slow Cooked Chicken
Side dish:
Oven Baked potatoes
Vegetables:
Fresh /Steamed Vegetables (vegan)
Bread:
Wholemeal Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Beef Soup
Vegan Soup:
Summer Squash Soup (vegan)
White Meat:
Rotisserie Chicken
Red Meat:
Traditional Beef Goulash
Fish:
Tilapia Fillet with cherry tomato& feta cheese (gluten free)
Vegetarian:
Veggie Burger
Steamed/Baked Veggies:
Cauliflower & sumac
Side dish:
Polenta with sour cream
Salad:
Green salad with avocado dressing
Dessert:
Fresh Fruit or Homemade Daily Dessert
Friday
22 May
Breakfast for Kindergarten
Fruits 10:00 AM:
Clementine
Drink/Dairy:
Yogurt/Alpro Vegan Yougurt
Carbs:
Musli & Bluebarry Jam
Snack 16:00 PM:
Homemade Marinara Foccacia
Lunch for Kindergarten &Nursery
Soup:
Chicken Soup with vegetables
Main dish:
Greek Musaka
Side dish:
-
Vegetables:
Fresh/ Steamed Mix Vegetables (vegan)
Bread:
Wholemeal Pita Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Chicken Soup with vegetables
Vegan Soup:
Creamy Sweet Potato Soup
White Meat:
Teriyaki chicken
Red Meat:
Greek Musaka
Fish:
Grilled Perch
Vegetarian:
Peas Stew
Steamed/Baked Veggies:
Caramelized Carrots
Side dish:
Rice
Salad:
Coleslaw Salad
Dessert:
Fresh Fruit or Homemade Daily Dessert