Weekly menu
Fiecare meniu la Stradale Carnivale este întotdeauna pregătit în casă, din ingrediente proaspete, pentru preparate nutritive și delicioase.
Monday
10 March
Breakfast for Kindergarten
Fruits 10:00 AM:
Red Apples
Drink/Dairy:
Milk (vegan: Almond Milk)
Carbs:
Wholemeal Bread (gluten free option on request) with Tuna Salad &Sweet Corn
Snack 16:00 PM:
Homemade Rolls with Apricot Jam (for alergies: Vegan Rolls with Nuts)
Lunch for Kindergarten &Nursery
Soup:
Pork Soup with Cabbage&Potatoes (vegetarian: Creamy Leek Soup)
Main dish:
Chicken stew with sweet potatoes and caulifower(vegetarian: sweet potatoes&cauliflower stew)
Side dish:
-
Vegetables:
Fresh /Steamed Mix Vegetables (vegan)
Bread:
Wholemeal Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Pork Soup with Cabbage&Potatoes
Vegan Soup:
Creamy Potatoes&Leek Soup
White Meat:
Oven Baked Chicken Thighs with Poppy Seeds
Red Meat:
Pork&Beef Meatballs
Fish:
"Pan-fried" Flounder
Vegetarian:
Cauliflower&Sweet Potatoes Curry (vegan)
Steamed/Baked Veggies:
Green Beans & Yellow Beans (vegan)
Side dish:
Smashed Potatoes
Salad:
Homemade Pickles Salad
Dessert:
Fresh Fruit Or Homemade Daily Dessert
Tuesday
11 March
Breakfast for Kindergarten
Fruits 10:00 AM:
Clementine
Drink/Dairy:
Fruit Tea
Carbs:
Wholemeal Bread (gluten free option on request) with Boiled Egg (for alergies: Guacamole) and Cucumber
Snack 16:00 PM:
Homemade Oat Cookies (for alergies:Vegan Energy Bllas with Oats&Peanut Butter)
Lunch for Kindergarten &Nursery
Soup:
Greek Chicken Soup (alergies: Vegan Green Beans Soup)
Main dish:
Tagliatelle with Salmon (vegetarian: Steamed vegetables with Simple Pasta)
Side dish:
-
Vegetables:
Fresh/ Steamed Mix Vegetables (vegan)
Bread:
Wholemeal Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Greek Chicken Soup
Vegan Soup:
Vegan Green Beans Soup
White Meat:
Oven Baked Turkey
Red Meat:
Lasagna Bolognese-SPECIAL OF THE DAY
Fish:
Tagliatelle with Salmon&Peas-Special of the day
Vegetarian:
Tagliatelle with Cabagge & Peanut Butter-special of the day
Steamed/Baked Veggies:
Brusseles Sprouts& Pumpkin
Side dish:
Simple Pasta
Salad:
Mix Green Salad
Dessert:
Fresh Fruit Or Homemade Daily Dessert
Wednesday
12 March
Breakfast for Kindergarten
Fruits 10:00 AM:
Green Apple
Drink/Dairy:
-
Carbs:
Wholemeal Bread (gluten free option on request) with Cream Cheese (for alergies: Guaca) and Tomatoes
Snack 16:00 PM:
Homemade Cake with Forest Fruit& Cocoa (alergies: Vegan Muffin with Forest Fruit& Cocoa )
Lunch for Kindergarten &Nursery
Soup:
Turkey Soup with Noodles (vegetarian: Creamy Tomato Soup)
Main dish:
Polenta with Sour Cream(alergies: Chicken Breast with Rice)
Side dish:
Oven Baked Wedges
Vegetables:
Fresh/ Steamed Mix Vegetables (vegan)
Bread:
Wholemeal Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Turkey Soup with Noodles
Vegan Soup:
Creamy Tomato Soup
White Meat:
Grilled Chicken Breast
Red Meat:
Beef Bourguignon
Fish:
Thai Perch
Vegetarian:
Polenta with Sour Cream
Steamed/Baked Veggies:
Peas & Sun Dried Tomato& Dill
Side dish:
Steamed Rice
Salad:
Pickles Salad
Dessert:
Fresh Fruit Or Homemade Daily Dessert
Thursday
13 March
Breakfast for Kindergarten
Fruits 10:00 AM:
Banana
Drink/Dairy:
Tea
Carbs:
Rice Pudding (for alergies: Rice Pudding with Vegetable Milk)
Snack 16:00 PM:
Homemade Muffin with Yougurt& Cheese (alergies: Vegan Carrot Muffin )
Lunch for Kindergarten &Nursery
Soup:
Beef Soup (vegetarian: Vegetables Soup)
Main dish:
Oven Baked Turkey (vegetarian: Red Beans "Meatballs")
Side dish:
Oven Baked Wedges
Vegetables:
Fresh /Steamed Vegetables (vegan)
Bread:
Wholemeal Pita Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Beef Soup
Vegan Soup:
Potato Soup
White Meat:
Healthy Shaorma with Turkey Meat -Special of the day
Red Meat:
Slow Cooked Pork
Fish:
Tilapia Fish with Olives&Capers
Vegetarian:
Red Kidney Beans "Meatballs"
Steamed/Baked Veggies:
Green Beans& Mushrooms&Balsamic Vinegar
Side dish:
Polenta
Salad:
Homemade Pickles Salad
Dessert:
Fresh Fruit Or Homemade Daily Dessert
Friday
14 March
Breakfast for Kindergarten
Fruits 10:00 AM:
Pear
Drink/Dairy:
Tea
Carbs:
Wholemeal Bread (gluten free option on request) with Mozzarella and Bell Pepper
Snack 16:00 PM:
Romanian Sweet "Malai" (For alergies: vegan pancake with blueberry jam )
Lunch for Kindergarten &Nursery
Soup:
Creamy Sweet Potatoes&Pumpkin Soup (vegan)
Main dish:
Chicken Paprikash
Side dish:
Cous-Cous(vegan)
Vegetables:
-
Bread:
Wholemeal Pita Bread (gluten free option on request)
Daily Stradale Lunch
Meat Soup:
Austrian Pancake Chicken Soup
Vegan Soup:
Creamy Sweet Potato&Pumpkin Soup
White Meat:
Chicken Paprikash
Red Meat:
Pork Fried Rice
Fish:
Perch in Corn crust
Vegetarian:
Non-Spicy Chilli sin Carne
Steamed/Baked Veggies:
Mexican Vegetables Mix
Side dish:
Cous Cous with Vegetables
Salad:
Betroot Salad
Dessert:
Fresh Fruit Or Homemade Daily Dessert